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Air Fryer Garlic Parmesan Chicken Skewers are delicious!

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Air Fryer Garlic Parmesan Chicken Skewers are a quick, healthy, and flavorful meal option that combines the savory taste of garlic and Parmesan cheese with crispy chicken, all cooked in an air fryer.

Ingredients

Scale
  • 1 lb chicken breast: Cut into 1-inch cubes for even cooking.
  • 1/4 cup grated Parmesan cheese: This adds a savory, cheesy flavor.
  • 1/4 cup breadcrumbs: For that crispy coating.
  • 2 tablespoons olive oil: Helps the marinade stick and adds moisture.
  • 4 cloves garlic: Minced for a robust garlic flavor.
  • 1/2 teaspoon paprika: Adds a hint of smokiness and color.
  • 1/2 teaspoon salt: Enhances all the flavors.
  • 1/4 teaspoon black pepper: For a touch of heat.
  • 1 teaspoon dried oregano: Brings a lovely herbal note.
  • Fresh parsley: Optional, for garnish and a pop of color.
  • Skewers: If using wooden skewers, soak them in water for 30 minutes to prevent burning.

Instructions

  1. Prepare the marinade by combining olive oil, minced garlic, paprika, salt, black pepper, and dried oregano in a large bowl.
  2. Marinate the chicken by adding cubed chicken breast to the marinade and tossing until evenly coated. Let it marinate for at least 30 minutes.
  3. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  4. Prepare the skewers by threading the marinated chicken cubes onto them, leaving space between each piece.
  5. Coat the skewers by rolling them in a mixture of grated Parmesan cheese and breadcrumbs.
  6. Air fry the skewers in a single layer for 10-12 minutes, flipping halfway through until golden brown.
  7. Garnish with fresh parsley and serve warm.

Notes

  • Ensure chicken cubes are uniform in size for even cooking.
  • Preheat the air fryer for best results.
  • Avoid overcrowding the air fryer basket.
  • Check the internal temperature of the chicken to reach at least 165°F (75°C).

Nutrition

Keywords: Air Fryer, Chicken Skewers, Garlic Parmesan, Healthy Recipe

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